Specials
ENTREES
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Salmone Cardinale 26.00
Light creamy base sauce with roasted tomatoes, spinach topped with crispy bacon and pan seared salmon over Rigatoni pasta.
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Short Rib Ragu 28.00
In a tomato cabernet wine sauce, slowly braised. Served with fettuccine and shaved parmesan cheese.
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Veal fettuccine 26.00
Pan seared veal In a creamy parmesan sauce with mushrooms. Served with fettuccine pasta.
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Cod Francese 25.00
Egg Battered cod, lightly friend in a lemon butter sauce over garlic and oil spinach
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Creamy Rigatoni 25.00
Rigatoni Pasta in our rich creamy slow cooked san marzano tomato, topped with Liuzzi Burrata cheese.
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Linguine White Clam 26.00
Rhode island manila Clams sautéed in garlic and oil with roasted tomatoes, white wine over Linguine pasta and fresh Herbs.
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Linda Rigatoni 24.00
Our in House slowly cooked bolognese with the addition of the famous Ny Style Vodka sauce with basil and topped with shaved parmesan cheese.
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Tuscan Chicken 26.00
Mouthwatering cream sauce, loaded with garlic, sun dried tomatoes,spinach and parmesan cheese over Fettuccine.
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Linguine Scallop Scampi 27.00
Sea Scallops, shrimps, lemon base and white wine, garlic and oil Shaved parmesan Cheese over linguine pasta.
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Chicken Parmigiana Bolognese 24.00
Classic Chicken Parmigiana Served with our Bolognese sauce and Penne Pasta.
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Seafood Platter 26.00
Cod, scallops and shrimps baked in white wine over Garlic and oil spinach. topped with seasoned bread crumbs. Served with penne pasta on the side.
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Fish & Chips 22.00
Beer Battered Cod, french fries and tartar sauce.
ANTIPASTI
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Prosciutto Caprese 14.00
Imported Prosciutto,sliced tomato,Fresh mozzarella and basil topped with balsamic Glaze
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Arancini 12.00
Risotto Fritters stuffed with Cheese Topped with pomodoro sauce and arugula
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Tomato Bruschetta 12.00
4(pc) Ciabatta Crostini with fresh, ripe tomatoes, basil, garlic and extra virgin olive oil.
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Fried Calamari 15.00
Lightly Fried Point Judith Calamari, Shrimps, & Cherry Peppers. Lemon wedges and Pomodoro sauce.
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Wings (8) 14.00
Hot, Bbq, Garlic Parmesan, Mild
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Meatball Vodka 11.00
Meatballs in our Vodka sauce served with toasted Ciabatta
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Parmesan Truffle Fries 10.00
Served with a side of Home made Roasted Garlic Aioli
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Salami & Cheese Plate 14.00
Italian imported salami ,Prosciutto and fresh mozzarella. Served with Roasted red pepper and Kalamata olives.
IN ORDER TO EFFECTIVELY EXECUTE A BETTER DINING EXPERIENCE, WE HAVE DECIDED TO TEMPORARILY REDUCE THE SIZE OF OUR DINNER MENU.
THANK YOU FOR UNDERSTANDING.
INSALATA
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Della Casa 11.00
Mixed Green,tomato,black olive,cucumber and Parmesan cheese served with HM balsamic vinaigrette
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Berry Arugula Salad 13.00
Craisins , walnut , gorgonzola , red onion , tomatoes , house made strawberry vinaigrette.
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Almondina 13.00
Spring Mix , Tomato , artichoke, Craisins , goat cheese, shaved almonds and Parmesan cheese. Served with HM Balsamic Vinaigrette..
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Wedge 14.00
Romaine Lettuce , Blue cheese Crumble , Crispy bacon , tomato & blue Cheese Dressing
ADD TO ANY SALADS
7 oz – ANTIBIOTIC FREE CHICKEN 6
JUMBO SHRIMP 7
6oz- SALMON 10
GRINDERS & CIABATTA
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Chicken Vodka 14.00
Chicken Cutlet, Mozzarella , signature Vodka Sauce , basil . Served Hot on a new york style grinder roll.
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The Goomah! 16.00
Pesto spread , imported prosciutto , salami & Mortadella with burrata , tomatoes and arugula . Drizzle of balsamic Glaze. Served on ciabatta.
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Uncle Bob Burger 16.00
Certified Black angus beef, cheddar cheese, bacon lettuce , tomato & roasted Garlic aioli on a brioche bun served with fries.
KIDS MENU
KIDS TENDERS AND FRIES
PENNE WITH MEATBALL AND SAUCE
PENNE WITH VODKA SAUCE
PENNEWITH BUTTER
FEATURED PIZZA
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GRANDMA TRICOLORE 30.00
Square, medium thick crust, crunchy.. our grandma pizza topped with Liuzzi Burrata Cheese and fresh Basil.
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MARGHERITA 2.0 30.00
Our Best selling pizza, fresh mozzarella, san marzano tomato, basil topped with Liuzzi Burrata Cheese. .
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New Haven White Clam Pie 35.00
Tin crust, Grande cheese Mozzarella, mix of little neck clams in and out of the shell, roasted garlic and bacon. topped with fresh parsley and lemon wedge.
DESSERT
TIRAMISU
CANNOLI
CHOCOLATE LAVA CAKE